Dizzy pig cow lick
Cow Lick is our go-to blend for red meat. It is the ideal beef seasoning with all sorts of peppercorns and a lot of other spices mixed nicely.
In our database 6 people find in your city who like Licking. Watch
The Dizzy Pig's Little Black Recipe Book
Spicy sugar-free beef seasoning. Bold in taste and aroma, Southwest-style steak and beef rub. Pepper and salt blended with fresh spices create a rub equally at.
I use this a lot for my steak, or when searing an entire beef tenderloin. You can put it on heavy the night before, and let it sit in the refrigerator. It's yummy, you will .
Description:No sugar, and a really nice peppery bite that provides an awesome flavor. It does not have too much heat, and never overwhelms the flavor of the beef. Instead it brings out the unique flavor of beef and has your guests wondering what that great taste is. Bold in taste and aroma, but never overpowering, that was our goal in developing this Southwest-style steak and beef rub. Folks who've tried it say we've succeeded. Pepper and salt blended with fresh spices create a rub equally at home on a thick grilled steak or low n' slow brisket in the Texas tradition, Cow Lick Steak Rub is sugar-free!
User Comments 4
Post a comment
Comment: